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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
and automated recipes in one high-capacity combi oven built for consistent results and easy cleanup
Commercial-duty 1 HP motor runs on 120V power with 750W output
Professional installation by a qualified technician is strongly recommended
Open galvanized base includes an adjustable undershelf for added storage and support
JAC Machines ROLLFORM Traditional Baguette Dough Moulder, Floor Model, 230V 3-Phase Popcorn Machines & Supplies and automated recipes in oneJAC Machines ROLLFORM Traditional Baguette Dough Moulder, Floor Model, 230V 3 Phase Pointed Belt, Folding Table, Fold Away Shelf, Wool Belt Designed for consistent baguette shaping, this floor model moulder combines a pointed belt, folding table, and fold away shelf for efficient dough handling. Traditional baguette moulder for shaping dough consistently in bakery production. Pointed belt helps guide and form baguettes through the moulding process.
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