Crema di Asparagi - Asparagus Cream in Sunflower Oil columbus day Crafted with authentic imported Italian

Crafted with authentic imported Italian ingredients

Tomato pulp and diced 50

and slight “watering” is a natural result of its texture and ripening process

Produced and bottled in the Modena region of Italy

Crema di Asparagi - Asparagus Cream in Sunflower Oil columbus day Crafted with authentic imported ItalianIMPORTED FROM ITALY Our top seller asparagus cream is made of 60% of fine grind asparagus and 40% of finely chopped asparagus. it's a ready to use product for your risotto, as well as condiment for gnocchi, lasagne and short cut pasta. Also a fantastic topping for pizzas, bruschetta and omelettes. When mixed with ricotta cheese, potatoes, eggs and parmesan cheese it becomes the perfect filling for home made ravioli, cannelloni, casserole, savory pies.