Cask No. 137.20 Young & spritely We felt transported into a

We felt transported into a kitchen where fusion cooking took place

vanilla and new leather indicative of an active cask

Please limit one (1) bottle per person

cream soda and Turkish delight – thicker

Cask No. 137.20 Young & spritely We felt transported into aPlenty of smoke on the nose honey glazed spare ribs and smouldering lemon thyme poached chicken with harissa, while in the background the scent of sweet cigar ash. A lovely texture on the palate, like a potted shrimp and smoked salmon terrine accompanied by a moreish farmhouse cider. After reduction, we ate sardines on burnt toast with a squirt of lemon alongside a vigorous aroma of muscle rub and tea tree oil. To taste, barbequed roasted lemon sole