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Please bring your curious taste buds and a small jar for your starter
While yeast is the magical key to many Western food favorites – wine
Denn durch den Einsatz wilder sowie gezüchteter Bakterien oder Hefen werden Lebensmittel konserviert und steigern ihren Vitamin- und Nährstoffgehalt enorm
The sourdough starter that comes in the kit is our infamous 160-year-old sourdough starter (we call him Cornelius but you can of course change the name)
Milk Kefir Grains – Fresh mesophilic Please bring your curious tasteWhat you will get: 10 grams milk kefir grains (recently been fed with organic cow milk 3. 8%) Instruction sheet on how to proliferate your milk kefir culture for years to come! Milk kefir is a cultured dairy originally from the Caucuses region, near the intersection where Europe meets Asia. Milk kefir grains are white, lumpy and gelatinous and are comprised primarily of lactic acid producing bacteria. These are SCOBY's (symbiotic colonies of bacteria
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