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Cook on LOW for 3 to 4 hours or HIGH for 2 to 2 hours , until the center reaches at least 160F and is hot and set
Ken's Steak House Chunky Blue Cheese Dressing, 16 fl oz Volume Ingredients Soybean Oil, Water, Distilled Vinegar, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Sugar, Contains less than 2% of Modified Corn Starch, Natural Flavor, Palm Oil, Sodium and Calcium Caseinates, Propylene Glycol Alginate, Lactic Acid, Potassium Sorbate (Preservative), Xanthan Gum, Garlic,* Polysorbate 60, Onion,* Yeast Extract, Spice, Cellulose Gum, Calcium Disodium EDTA (to protect flavor), Locust Bean Gum, Beta Carotene (Color), *Dried 130cal 13g 1g 290mg Nutrition Facts Calories Total Fat13g17 % Cholesterol0mg0 % Sodium290mg13 % Total Carbohydrate1g0 % Protein0g Brand Information Ken's a family owned company Product Detail Ken's chunky blue cheese signature recipe is made with aged blue cheese, garlic, onion and spice for a bold, rich dressing in the classic steak house tradition
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