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suffused with the natural warmth and sweetness of the Iberian peninsula
skipping along with juiciness and fruity freshness
has been dedicated to crafting exceptional Riesling and Grüner Veltliner wines in Santa Barbara County
where exceptionally soft water demands precise fermentation control but yields vibrant aromatics when mastered
JACQUES-FREDERIC MUGNIER MUSIGNY GRAND CRU 2017 Food suffused with the natural warmthRed cherry, dried rose petal, and forest floor arrive with quiet intensity in the glass, grounded by a mineral finesse that reflects the split character terroir of Mugnier's 1. 14 hectare Musigny parcel. Lower slope fissured rock allows deep root penetration and rapid drainage, while upper slope marly soil lightened by oolitic limestone scree retains just enough moisture to ensure even ripening every year. Vines planted between 1947 and 1962 old
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